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Vibrant Strawberry Citrus Slushie

This strawberry citrus slushie is a frozen beverage made by blending ripe strawberries with citrus zest and sweetener, resulting in a vibrant, icy treat. Its final texture is a smooth but icy mixture with bright aromatic flavors and a colorful, slushy appearance.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2
Course: Main Course
Cuisine: fusion
Calories: 85
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups frozen strawberries preferably ripe and juicy
  • 1 tsp grated lemon zest for brightness
  • 1 tbsp honey adjust sweetness as needed
  • 1/2 cup cold water
  • Optional fresh mint leaves for garnish and aroma boost

Equipment

  • Blender
  • Measuring cups and spoons

Method
 

  1. Place the frozen strawberries in the blender, ensuring they are evenly spread out for smooth blending.
  2. Add the freshly grated lemon zest over the strawberries to infuse a bright citrus aroma as you blend.
  3. Scoop in the honey for natural sweetness, balancing the tangy citrus and fruity flavors.
  4. Pour in the cold water to help the mixture blend smoothly and achieve a slushy consistency.
  5. Secure the lid and blend on high speed for about 30-45 seconds, until the mixture is smooth and icy, with tiny frozen particles visible.
  6. Pour the vibrant slushie into glasses, observing its bright color and thick, icy texture.
  7. If desired, garnish with fresh mint leaves to add a fragrant touch and enhance the visual appeal.
    2 cups frozen strawberries
  8. Serve immediately with a straw or spoon, allowing the icy texture to refresh and invigorate each sip.

Notes

For a more intense flavor, add a splash of lime juice or vanilla extract during blending. Adjust sweetness with more honey if needed. Using very ripe strawberries enhances the overall vibrant flavor.